My Mom served them at our family Christmas dinner and DH & I fixed them for dinner this past Saturday night. I know...I should have taken a photo! Photos always make me much more willing to try a recipe!!!
Anyways, if you love Brussel sprouts, I highly recommend giving this recipe a try.
It's totally yummalicious!!!
Brussel Sprouts with Parmesan Cheese
2.5 pounds Brussel sprouts
2 tablespoons unsalted butter
2 tablespoons extra-virgin olive oil
6 large garlic cloves, minced
1 cup low-sodium chicken broth
1 teaspoon salt
Coarsely ground black pepper
3/4 cup fresh grated Parmesan cheese
1. Trim stem ends of Brussel sprouts. Using the slicing blade of a food processor, process sprouts into thin slices, then separate them with your fingers. (I don't have one of these fancy things, so I just sliced them thinly by hand.)
2. Melt butter and olive oil in a large skillet. Add garlic; saute 2 minutes. Add Brussel sprouts; saute until bright green and crisp-tender, about 3 minutes. Increase heat to high; add broth. Cover and cook about 2 minutes. Add salt and pepper. Place in a serving bowl; top with Parmesan cheese. Serve immediately. Serves 10.
Now to share some scrappy stuff...
First a LO for Magistical Memories using the May Apple Blossom. I put an edge around the outside edge of the sheer to give the LO a frame. All the cardstock edges have been distressed using my handy dandy x-acto knife! The journaling was given dimension with double sided foam tape.
Someday(Supplies- Sheer:KI Memories, Cardstock: Bazzill; Chipboard: Magistical Memories; Letter Stickers: American Crafts. Punches: Stampin' Up!; Trim: unknown.) The next project I want to share is a hybrid LO I created using digital scrapbooking products by Amy Teets Designs. I used Tuscany Villa papers and elements and a flower element from Charade to create this LO.
Botanical Garden(Supplies: Yellow Patterned Paper, Number border, Off white flowers, Cardboard trim. Cards: Amy Teets Designs; Lace: Melissa Frances; Velvet leaves: Prima; Paper Flowers: Bazzill; Rhinestones: Kaiser; Letter Stickers: Rose Moka; Punch: Stampin' Up!; Other: Cardboard; Ink: Stampin' Up! and Colorbox. )
Instructions: I printed the yellow patterned paper onto textured white cardstock and then tore the edges to "match" the digital paper shape and distressed it with my x-acto knife and ink. I printed the cardboard trim onto matte photo paper, glued it onto chipboard and cut it out. I printed the Number border onto a transparency. I printed the Cards onto matte photo paper, cut them out and inked the edges. I printed out the Off white flowers and then punched them out into the shapes I wanted.
And last but not least, one I created just for me!!! I had a lot of fun with this one playing with the Pink Paislee Sweet Cakes line and making the yo-yo's! The yo-yo's are made from the same fabric as her dress. (My Mom made the dress!)
3(Supplies: Patterned Paper & Number Sticker: Pink Paislee; Bling: Prima; Fabric Butterfly: Colorbok; Other: Buttons.)
Thanks for looking and I hope you all have a great week!!!